#Alonedrinking
I've tried a 12-year-old O'Hentation in Lowland and a single-drink cheese flotte in the Ailei area.
Auchentation 12 & Laphroaig & Single Cheese Platter
I can't forget the smell when I drink at home after the logistics day. I wondered if I was working hard to taste this cup of coffee. It has the characteristic and roughness of coastal distillation.
This intense and nasty scent is divided into lakes. But I love you.
Laphroaig
I can't taste the combination of three casks.
If there is a woman who enjoys shots with me, I recommend it.
-Auchentoshan
#auchentoshan
I tried it for the first time. There was a 12-year-old mountain and a tree-wood. Three-wood is said to be a limited edition. The picture above is 12 years old. The company was acquired by Santori in 1994. 43 degrees of alcohol If you stick to the traditional fermentation method, you will increase it three times. That's why it has the flavor of fruit. If you look in the test notes, you can feel the sweetness of hazelnut and butter Scotch, which show traces of fruit, syrup, cinnamon, and lemon. My tongue and nose are not experts, so what I felt was softness. I thought it would be good to recommend it to women who are trying single malt shots or underlock for the first time. When you drink hard liquor, you feel burdened by it's the part where you swallow it. So I need coffee or sweetness.
Alone-Drinking Cheese Plate
And a cheese platter. The cheese batch did a beautiful view much for your good. Smoke cheese, salami, parmigiano, but I don't know. Fruit cheese on top of the almonds and honey drizzle?
In the case of fruit cheese, the part where you can see yellow grains was like fruit cheese with apricot almond. The white color below was blue cheese, but I didn't know it well at first because it doesn't have a strong. First of all, it's delicious if you eat it with the scent of smoke cheese. After that, you can eat the fruit cheese and drink the Yochen torsion gently. Fruit cheese is not strong, so it will go well with anything.
Salami was a bit vague this time. I tried it with Ohetotion, but it wasn't that strong. It was very weak. Before, I drank meat like salami because they recommended glammorange. O'Hentation, Parmiziano? Cheese was fine. I think you can refer to it. I think the red wine Casho or Shiraz is the best kind of salami. But wine is too much to drink alone, so it's a bit burdensome.
basic snacks
It's a basic side dish from Corner 21. They gave us 2 kinds of biscuit chocolate.
Even 72% of cacao oil didn't use much.
Salt is the texture is very good. Danjjan the taste of. Tannin in response to the chocolate, good. The day I ate is not bitter.
kipping & wine corkage
Kipping charge 20,000 won, period 2 months
Small platters available on Bartle order
Corkage is 80,000 won for wine.
Scotch testing
Ripening period by three cups of Single Malt Whisky testing can do. According to the year prices are 40,000 55,000 won 30,000 won. Three cups of 30,000 won, I think it's a good price.
wine menu
Corner21
single malt whisky
The Corner21 pavilion was really in the corner. And it's on the 1st floor and the doors are open when the weather is good, so the ventilation is good. It's not an enclosed space, so it's well ventilated. However, the quiet atmosphere can be a little far away because of the loud noise of the customers at the convenience store table and the skewer table next door to door. On the other hand, for those who come to the minibar to enjoy drinking alone, this noise can be another side dish.
코너21
경기도 성남시 분당구 정자동 번지 C 166-2 KR동 112호 현대엠코헤리츠3단지
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